Gardenias Menu
Introducing Gardenias, an enchanting culinary haven nestled in the heart of San Francisco at 1963 Sutter St. This gem offers an inviting atmosphere, perfect for everything from intimate dinners to lively gatherings. Patrons rave about the remarkable flavors and thoughtful wine pairings that elevate every dish.
- Signature Dishes: Start your meal with warm Bread & Butter, continue with the winter squash soup, and savor the Dungeness crab toasts, highlighted by fresh local ingredients.
- Customer Favorites: The ricotta ravioli and pear crumble have garnered special mentions, promising delight with each bite.
- Ambiance: The beautifully decorated space sets the scene for a romantic evening, complemented by exceptional service.
Gardenias is where culinary artistry meets heartfelt hospitality, making each visit a memorable experience.
ENTREES
DESSERT
ENTREES
RICOTTA GNOCCHI OYSTER MUSHROOMS PEA LEAVES TALEGGIO CREAM
US$29.00
DUCK LEG BRAISED in WHITE WINE, SHALLOTS WINTER ROOTS GRATIN SAUTEED ESCAROLE GREEN PEPPERCORNS
US$30.00
LONG COOKED SHORT RIBS SAUTEED BRUSSELS SPROUTS SOFT POLENTA
US$34.00
BLACK COD, SNAP PEAS, LEEKS FINGERLING POTATOES MANILA CLAMS, SAFFRON BROTH AIOLI
US$34.00
GRILLED PORK PORTERHOUSE CELERY ROOT-POTATO MASHERS NECTARINE-PEPPER COMPOTE SAUTEED GREENS
US$33.00
QUINCE-BROWN BUTTER TART WHIPPED CREAM
US$13.00
ANISE ICE CREAM
DARK CHOCOLATE SAUCE MERINGU
US$13.00
VANILLA BEAN-HUCKLEBERRY CREME BRULEE
US$13.00
HAZELNUT-ALMOND TAHINI COOKIE
US$13.00
PEAR-CRANBERRY-ALMOND CRISP, CREME ANGLAISE
US$13.00
CHOCOLATE-MADEIRA TORTE CITRUS COMPOTE
US$13.00